90 Points -  Anthony Blue, Tasting Panel Magazine

A richly concentrated and elegant take on this classic Willamette Valley wine.

92 points - James Suckling

A blend of top local vineyards. A great value featuring a supple mix of red fruits with silky tannins.

FALL 2019 CLUB RELEASE

Small-production and club-only showing dark, juicy black fruit and cedar accents.

NEW RELEASE - Only 91 cases made!

92 Points - Tasting Panel Magazine

92 Points - James Suckling

Double Gold - San Francisco Chronicle 

For those who love bold blue fruit and spicy, floral layers.

Read more about Xander Taryn Vineyard

93 POINTS - Vinous, June 2019

92 POINTS - Robert Parker's Wine Advocate, August 2018

A show stopper with elegance, depth, and balance. Everything we love about Shea!

92 POINTS - Wine & Spirits Magazine, August 2018

Enjoy dark, jammy fruit with earthy complexity from this famous Eola-Amity Hills AVA vineyard.

93 POINTS - Wine & Spirits Magazine, October 2018

93 POINTS - Vinous, June 2019

A cabernet lovers Pinot Noir with dark, silky fruit and a deeper flavor!

Read more about Fairsing Vineyard

93 Points - Wine Enthusiast Magazine

91 Points - Robert Parker's Wine Advocate

This iconic Yamhill-Carlton AVA vineyard produces, dark, bold and rich Pinot Noir!

93 POINTS - James Suckling, July 2019

Dark fruit with earthy complexity from this stunning Eola-Amity Hills AVA single vineyard.

92 Points - Robert Parker's Wine Advocate 

A Grand-Cru level vineyard in the Eola-Amity Hills with spicy cherry, clove spice, and rose petal tones.

94 Points - James Suckling

90 Points - Robert Parker's Wine Advocate

For those who love bold Dundee Hills AVA Pinot Noir with rich textures and underlying spicy tobacco notes.

92 POINTS - James Suckling, November 2018

Showcases stunning aromatics and a beautiful texture. Perfect for those who love the elegant side of Pinot Noir.