The Rosé 2025 – American Fine Wine Competition
Our Sparkler Rosé earned an impressive 96-point score and was awarded a Double Gold medal! Additionally, our 2020 Hog Wild Sparkling Rosé received a 92-point score and a Gold medal!
2022 Fennwood Vineyard Pinot Noir – 92 Points from Paul Gregutt
“Firmly rooted in cranberry fruit with clean earth underscoring it, this is compact to the edge of impenetrable…”
2022 Quandary Chardonnay – 91 Points from Paul Gregutt
“A new vineyard that gets the star treatment – 20% new oak, extra time in bottle – and rewards tasters with an elegant wine showing beautiful texture, minerality and spice…”
2023 Pinot Gris – 91 Points & “Best Buy” from Wine Enthusiast
“The pleasing aromatic duo of sweet lemon drop hard candies and earthy post-rain slate patio tiles is a heck of an introduction…”
2022 Chardonnay – 90 Points & “Best Buy” from Wine Enthusiast
“The sweetness of a hyacinth in bloom meets the sweetness of ripe pineapple slices in this tempting aromatic set…”
2023 Rosé of Pinot Noir – 91 Points & “Best Buy” from Wine Enthusiast
“This rosé is just flat out fun. It smells and tastes like a bowl of ripe strawberries and papaya slices drizzled in a little lemon juice…”
2022 Shea Vineyard Pinot Noir – 93 Points & “Editors’ Choice” from Wine Enthusiast
“Fruit from one of the valley’s best-known vineyards is used to make this aromatic Pinot Noir, which is filled with the scents of raspberries…”
2023 Chardonnay – 91 Points from Paul Gregutt
“The crisp, clean fruit is the star here, a mix of apples, jicama radish and lemon zest…”
2023 Chardonnay – 90 Points from James Suckling
“A gentle, medium-bodied wine that’s mild in butter, poached pear and vanilla bean flavors on a soft texture. It’s a friendly crowd-pleaser that aims right down the middle of the road for chardonnay…”
2022 Shea Vineyard Pinot Noir – 92 Points from Decanter
“A bottling from the sought-after Shea Vineyard in the Yamhill-Carlton AVA. Ripe red and black fruits leap out of the glass with darkly turned earth, clove spice, and red florals. The palate is seriously structured, with dashes of white pepper across ripe dark berries and savoury dried herbs, all finishing with fresh mint…”